Supple and slightly buttery, this wine lingers on the palate with layers of toast and spice. Extremely versatile with foods, this is the red wine' of white wines, combining beautifully with grilled pork, chicken, fish, salads and cream-based pasta sauces.
|Brand||WineXpert Classic: Premium 4 Week|
|Price||$135.00 (reg. $145.00)|
Each wine produces 23 litres (about 29-30 750ml bottles). Dessert wine and port yield 12 litres per batch. Wine bottling options